Squash Ravioli

Ravioli made according to a typical Mantuan recipe. Sweet pumpkin filling that is mitigated by the taste of grated cheese.

Pasta made up of 27% Italian eggs, from free-range hens.

Cook in 3 to 4 minutes in boiling water and season to taste.

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Squash Ravioli
Code: 580690
300 g
crt 6 pcs
30 days from conf.

Emilian Wheat

100% Italian Wheat

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