National Turkey Breast

Balanced taste and light smokiness

Prepared with a single whole male turkey breast, including skin, to ensure a unique flavor, aroma and softness. After steaming, the brisket is browned to achieve flawless browning. It is more constant in shape (baked in a heart mold) and does not fall apart. With a distinctive, healthy and light taste. Simple seasoning, balanced aroma of spices and light smokiness.
Also available in half size, approx. 3 kg.