Crespelle with Cheese


Crepe is a type of pasta typical of Northern Italy, whose mixture based on milk, flour and water, resembling crepes.
Handcrafted with natural ingredients, rich in filling based on ricotta, stracchino and Asiago PDO.
A few minutes in a traditional oven or microwave and they are ready to be eaten.

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Crespelle with Cheese Background
Code: 580646
350 g
26 days from pack.
crt 6 pcs

No Preservatives

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