Longobardo Salami
High-value salami from the Alta Padana tradition.
Produced with excellent meats, tied by hand and slowly
aged. The mixture made of only national meat is
seasoned with black pepper, fresh garlic and
Sangiovese Merlot wine. Stuffed in natural casing and tied strictly by hand.
Code: 520096
|
|
1 kg
|
|
120 days from pack
|
|
crt 2 pcs
|
|