Goat cheese aged in thyme

A cheese made from milk from Belluno and Conegliano. A caciotta aged in organic Sicilian thyme. Rich in aroma and never rude.

Aged a minimum of 60 days in wood.

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Goat cheese aged in thyme Background
Code: 652055
2.5 kg approx.
180 days from conf.
crt 1 pc

Gluten Free

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