Semi-fresh pecorino cheese with a characteristic ovoid shape made from Amatrician milk from spring pastures.
With a mild flavor, thin rind and soft paste with few holes, perfect for those who love the taste of fresh milk.
Matured a minimum of 30 days.
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Code: 652069 |
|
800/900 g approx. |
|
10 months from conf. |
|
crt 3 pcs |
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