Cured Ham from Cinta Senese PDO

Cinta Senese is the ancestor of Tuscan pigs: the first PDO certified black Italian pig with a "white collar".
Bred in the wild in the Sienese countryside, fed mainly on acorns. The meat is pink and tasty, with a high concentration of Omega 3 and 6, and with pleasant fat on the palate.

The maturation provided by the consortium is at least 12 months, we select them with at least 15 months.