Schiena Irpina

Pasta filata cheese with the particular shape of a donkey's back from pasteurized cow's milk from Alta Irpinia, with a sweeter taste than caciocavallo. Manual forming with untreated rind.

Aged 3 months

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Schiena Irpina Background
Code: 652077
10 kg approx.
180 days from conf.
crt 1 pc

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